YOSHIHIRO- Shiroko-Kasumi Takobiki Sashimi Chef Knife 13" 330mm -Made in Japan

TopYOSHIHIRO- Shiroko-Kasumi Takobiki Sashimi Chef Knife 13" 330mm -Made in JapanReviews


In my opinion there are many people are looking for special offer YOSHIHIRO- Shiroko-Kasumi Takobiki Sashimi Chef Knife 13" 330mm -Made in Japan before they pick up one. I think that's a nice idea to make a good YOSHIHIRO- Shiroko-Kasumi Takobiki Sashimi Chef Knife 13" 330mm -Made in Japan deal. It's better for readers to read its specifications and its details to make a comparison.

YOSHIHIRO- Shiroko-Kasumi Takobiki Sashimi Chef Knife 13" 330mm -Made in Japan Review

Recently YOSHIHIRO- Shiroko-Kasumi Takobiki Sashimi Chef Knife 13" 330mm -Made in Japan is one of the most wished products in US. Many Reviews has told that this item has good quality and worth with the price, so most of the consumers are satisfied. You can check it from the customers opinions who have given positive impression. Then,if you are interested in this best buy on sale online, it's better for you, to order now to avoid disappointment, because this product tends to sold out very quickly.


YOSHIHIRO- Shiroko-Kasumi Takobiki Sashimi Chef Knife 13" 330mm -Made in Japan Features :

• Grade: Kasumi/ Knife Type:Takobiki Knife
• Steel Type: Shiroko (white steel) High-Carbon Steel
• Blade: Single-Edged/ Blade Length: 13" (330mm)
• BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: Magnolia
• Hardness Rockwell C scale: 62-63

YOSHIHIRO- Shiroko-Kasumi Takobiki Sashimi Chef Knife 13" 330mm -Made in Japan Description :
Kasumi means mist in Japanese. The border of the blade on a Kasumi has beautiful waves that look like a mist. It is made of two materials; blue or white steel and soft iron. The waves are the border of hard steel and soft iron. When hard steel is covered with soft iron, it becomes less fragile. The Kasumi is easier to maintain than the Honyaki. Natural sharpening stone is recommended for sharpening. Recommended for beginner to professional chefs.
Not Stain-Resistant*

About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES) ***We Ship Around the World**** New in Box Comes with Saya Cover


Cheap YOSHIHIRO- Shiroko-Kasumi Takobiki Sashimi Chef Knife 13" 330mm -Made in Japan and Save more in US. You can get discounted price for this item, this best price is for a limited time only. Get this special offer YOSHIHIRO- Shiroko-Kasumi Takobiki Sashimi Chef Knife 13" 330mm -Made in Japan soon to avoid running out of goods. You can decide to order the product and more choices at the affordable price with safe online transaction and easy.

How to get it online with big discounts?

If you are in the US, You can order it at Amazon US with low price.



YOSHIHIRO- Shiroko-Kasumi Takobiki Sashimi Chef Knife 13" 330mm -Made in Japan Random customer review :
Yoshihiro
This is what you want when you are looking for Japanese steel you will not be disappointed. The packaging is lined with ruffled paper so the inner knife box is tightly secured

"The Owner Of This website is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com"